Kuppersbusch USA EMWK1050.1E-UL User Manual download pdf (Page 35)

USA

Roasting and baking

Advice to roast - bake

Turn the pieces of meat halfway through the

cooking time. When the roasted meat is ready

you should let it stand for 20 minutes in the

oven with this switched off and closed. This

will ensure the juices in the meat are well

distributed.

The roasting temperature and time required

depends on the type and amount of meat

being cooked.

If the weight of the meat to be roasted does

not appear on the table choose the settings

for the weight immediately below and extend

the cooking times.

Advice on ovenware

Check that the ovenware fits inside the oven.

Hot glass containers should be put on a dry

kitchen cloth. If such containers are put on a

cold or wet surface the glass may crack and

break. Use oven gloves to take the ovenware

out of the oven.

Important

With the operation mode Hot Air / Microwave,

please use please always the small round

grille. Put the grille on the turntable. Put

always the spring forms, the cake forms and

bowls on the round grille.

Exception: put the spring-form type tin directly

on the turntable.

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Kuppersbusch USA EMWK1050.1E-UL User Manual Page 35